Executive Chef: Jermaine Alston
Owner/General Manager: Ariane Lieberman
Assistant General Manager: Myla Spect
House Manager: Rebecca Stevens
And an amazing staff waiting to serve you!
Deck 383 got it's name from the Intracoastal mile marker number and our beautiful outdoor deck, overlooking the Waccamaw River/Intracoastal Waterway. We offer fresh, "upscale shabby" dishes to delight any appetite: from our succulent burgers, to our daily entrée specials. Beautiful views and sunsets included.
Private parties/affairs available.
Tuesday: CLOSED-until the staffing shortage is over
Sunday: Brunch 11A-2P